White Wine Recommendations L & C Poitout, Bourgogne Blanc, 2018: $20 100% Chardonnay from a vineyard in Tonnerre, a region of Burgundy to the east and just north of Chablis. Louis and Catherine Poitout farm a total of 18 hectares throughout Chablis and Tonnerre, all Chardonnay. Like Chablis, Tonnerre is characterized by the chalky-limestone soil […]
Thanksgiving is just around the corner — shop your holiday wines now with our hand-curated picks. White Wine Recommendations Moderately-Priced Under $15 Achados e Perdidos, Codega do Larinho, Douro: $14, organic A customer-favorite year round, using a grape often blended for a white port, Codega do Larinho. Citrus fruit gets softened by melon and stone […]
Fibbiano, Rosato Toscana, 2018 $17, down from $20 Fibbiano gives us an organic Sangiovese that is our favorite rosé in stock. It has so much more identity today than when it arrived a year ago, and now is $3 less. Vibrant, clean, beautiful fruit and mineral. La Staffa, Verdicchio dei Castelli di Jesi Classico Superiore, […]
We love Eric Asimov’s idea of identifying 20 seasonal, affordable wines. We have followed his lead in creating a similar list filled with wines that we know are available in Vermont and that we know can be priced to stay under that $20 ceiling.
New native wines featured now at Windham Wines. Learn how native wines are important. Romeo del Castello, Allegracore Etna Rosso, 2016– organic $26.99 This is consistently our favorite Etna Rosso, a blend of Nerello Mascalese and Nerello Cappuccio from the northern slopes of Etna. The property is buccolic, beautiful, humbling and organically farmed. A 1981 […]
We’ve created our own list again this winter, though it is a 22 under $22. Sixteen of the wines on our list are organic or biodynamic. Though we have several of the Asimov wines, we have only two overlapping wines that appears both on both our lists this time—the Ultreia and the Bonny Doon. Our regular customers will recognize the Ultreia. We recommended it to all who came in looking for a red during the first several months after which it was again available in Vermont.
I hope that you all enjoy Thanksgiving as much as we do. It is a wonderful time of family, friends, food and,of course, wine. After a token 5 km turkey trot, we all gather in the kitchen for much of the day, cooking, sampling, eating hors d’oeuvres, oogling over the new lives that have joined us since the last family gathering– we have 30-somethings whom we treasure. It is a glorious day that begins with “bloodies” or sparkling, and ends with a feast and bottles of red and white at the table.
Stop in to Windham Wines for all your Easter wine needs. Need help choosing a wine to go with your Easter dinner? Here are a few recommendations that our tasting team really liked. Avinyo, Petillant Vi D’Agulla, $14.99 practicing organic Lightly sparkling, light bodied and low alcohol (but dry), provide a perfect glass to begin […]
Our customers have discovered Cinsault. Two of the most popular red wines that leave the shop in consistent volume are this wine, the Mas de Chimeres, “Oeillade,” and the L’Argentier, Cinsault. We love them both. The Mas de Chimeres is another independent, family-owned small domain. The mas is worked full-time by just 4 people– the […]