News Blog

Spring Is Here – Some Wines To Try

| Featured Wine, Newsletters
Windham Wines Tasting

The hummers are back, rhododendrons and azaleas are in bloom, Walker Farm has opened and the Brattleboro Farmers’ Market is underway. Perhaps most importantly to those of us here for it, mud season 2019 has ended. Spring has reluctantly, but finally, arrived in southern Vermont.At Windham Wines, that means that our collection of wines is shifting to more whites and rosés than reds. The rosé rack offers many choices, at least twenty at last count, from France, Austria, the US, Italy and Argentina so far. New rosés arrive regularly. This week, we expect another few from France, the US and one from Lebanon. Please come in to begin exploring for your favorite rosé for summer 2019.

Featured Wines, Native Varieties

| Italian wines, New Arrivals, Picks

New native wines featured now at Windham Wines. Learn how native wines are important. Romeo del Castello, Allegracore Etna Rosso, 2016– organic $26.99 This is consistently our favorite Etna Rosso, a blend of Nerello Mascalese and Nerello Cappuccio from the northern slopes of Etna. The property is buccolic, beautiful, humbling and organically farmed. A 1981 […]

Small producers promote wine diversity

| Thoughts
Terroir

Did you know that no more than fifteen wine grape varieties “account for 90 percent of the wine grapes grown in the United States and France” (Ian d’Agata, Native Grapes of Italy, 4)? “Shop locally, taste globally” embraces not just supporting a local shop like Windham Wines, but because of our selection of small, family-owned […]

New Arrivals – Wines for February 2019

| New Arrivals
New Arrivals 2019

There is always something new to try at Windham Wines. For each bottle we bring in, the tasting team and others have tried 2-4 that did not make the cut. Below is a list of those wines that “made it in” since our last post.

22 Wines of Character Under $22 at Windham Wines

| Windham Wines News
More Wines Under 22

In January, Dave McIntyre, who writes the wine column for the Washington Post, observed that though the range of places where we can buy and enjoy wine has expanded, our buying habits may be having the “ironic effect of narrowing our choices” (McIntyre, 25 January 2019). From movie theaters and Starbucks, to some Taco Bells and even Burger Kings, every place wants a piece of the wine and beer market.

Windham Wines: Winter 22 Under $22

We’ve created our own list again this winter, though it is a 22 under $22. Sixteen of the wines on our list are organic or biodynamic. Though we have several of the Asimov wines, we have only two overlapping wines that appears both on both our lists this time—the Ultreia and the Bonny Doon. Our regular customers will recognize the Ultreia. We recommended it to all who came in looking for a red during the first several months after which it was again available in Vermont.

Windham Wines News – Shop Locally in 2019

| Windham Wines News

Happy New Year to each of you. As we enter 2019, a year that begins with tremendous economic uncertainty, we return to the theme of being mindful about the decisions we make as consumers. We have consistently written about the importance of shopping locally. We’ve shared that there are associated ripple effects with more of each dollar spent staying in the community. It’s a relationship-based economy that can create an economic ecosystem with a unique, community identity.

Happy Holidays from Windham Wines

| Windham Wines News
Sparkling Wines

The holiday season has arrived. In anticipation, Windham Wines has been bringing in lots of new wines, including new sparkling wines. For your sampling pleasure, click to see a full list of our new wines.

Holiday Gift–Wine Club

| Wine Clubs

Just under a year ago, we introduced wine clubs from Windham Wines. We offer two variations: Terroir, wines for those interested in all styles of wine– red, white, rose, sparkling, and Vineyard, a reds-only option. For $60 per installment for 6 installments over the year, those who join would receive 2-3 bottles every other month (Feb/April/June/August/Oct/Dec) for which we provide notes giving you the stories of people and place as well as suggesting food pairings.